Journal of Food & Nutritional Disorders is an international, top ranked, online, peer reviewed, scholarly journal which considers manuscripts on the role of diet and dietary components prevention, diagnosis, treatment and management to improve human health and nutritional advancement nationally and internationally. Journal of Food & Nutritional Disorders has a sound editorial board and a panel of reviewers who undertake the review process thus providing reputed name to the journal under the list of peer-reviewed top ranked journals carrying latest articles in concerned research area. Journal of Food & Nutritional Disorders is the top ranked journal among various institutions and academics which aims to publish most complete and reliable source of information on the discoveries and current developments in the mode of original articles, review articles, case reports, short communications, etc. in all areas of the field and making them freely available through online without any restrictions or any other subscriptions to researchers worldwide. The journal uses Editorial Manager System for a qualitative and prompt review process. Editorial Manager is an online manuscript submission, review and tracking system. Authors may submit manuscripts and track their progress through the editorial system. Reviewers can download manuscripts and submit their opinions to the editor whereas the editors can manage the whole submission/review/revise/publish process via editorial manager.