Eating Disorders is defined as an illness that interferes with individual diet which changes the behaviour and eating habits of an individual. Eating disorders varies from individual to individual and it can affect individual physically, psychologically and socially. The most common eating disorders are bulimia, binge-eating and anorexia nervosa. Eating disorders mostly occurs in the adulthood but it may also develop during childhood or later in life. Eating disorders comes into action with other illnesses such as depression, substance abuse, or anxiety disorders. Eating disorders creates a negative effect on the individual which may harm someone’s job, school or relationship with family and friends. So, eating disorders should be treated in timely manner with the valuable support of family members and friends. Journal of Food & Nutritional Disorders publish the latest research on eating disorders which covers the wide area of journal classification.