Research Article, J Nanomater Mol Nanotechnol Vol: 2 Issue: 5
Effects of the Nanostructured Complex of Biologically Active Compounds on the Free-Radical Processes and the Liver State of the Chicken Cross "Shaver 2000"
Azarnova TÐ?1*, Yartseva IS1, Indyukhova Ye N1, Naydenskiy MS2 and Zaitsev S Yu1 | |
1Chemistry Department, Moscow State Academy of Veterinary Medicine and Biotechnology, Moscow, Russia | |
2Animal Hygiene Department, Moscow State Academy of Veterinary Medicine and Biotechnology, Moscow, Russia | |
Corresponding author : Azarnova TO Chemistry Department, Moscow State Academy of Veterinary Medicine and Biotechnology, Moscow, Russia E-mail: Azarena@list.ru |
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Received: July 10, 2013 Accepted: September 18, 2013 Published: September 23, 2013 | |
Citation: Azarnova TO, Yartseva IS, Indyukhova Ye N, Naydenskiy MS, Yu ZS (2013) Effects of the Nanostructured Complex of Biologically Active Compounds on the Free-Radical Processes and the Liver State of the Chicken Cross "Shaver 2000". J Nanomater Mol Nanotechnol 2:5. doi:10.4172/2324-8777.1000123 |
Abstract
Effects of the Nanostructured Complex of Biologically Active Compounds on the Free-Radical Processes and the Liver State of the Chicken Cross "Shaver 2000"
Double handling of hatching eggs by nanostructured complex of the biologically active compounds (ethanolamine, succinic acid and serine) significantly influenced embryogenesis of poultry. This handling has a positive influence on the state of their liver. These results can be explained by decreasing degree of lipid peroxidation and increasing capacity of the “antioxidant defense” system. Peroxidase activity decreased by 20.8% and superoxide dismutase increased by 1.7 times. The proposed approach leads to an increase in the viability of experimental chickens and acceleration of embryogenesis.