Biography
Dr. Laban K. Rutto is awarded Ph.D. from the Ehime University, Japan. he is an Assistant Professor at the Agriculture Research Station of Virginia State University, USA. Dr. Laban K. Rutto received His research interests are Agronomy and improvement of specialty crops, New and alternative biofuel, therapeutic, or functional food crops, Remediation of agriculture mediated soil and water contamination, Role of microbe interactions in plant ecological adaptation and stress physiology. He is the professional member of American Society of Agronomy, Soil Science Society of America and American Society for Horticultural Science.
Research Interest
Dr. Laban K. Rutto areas of research are Agronomy and improvement of specialty crops, New and alternative biofuel, therapeutic, or functional food crops, Remediation of agriculture mediated soil and water contamination, Role of microbe interactions in plant ecological adaptation and stress physiology.
Publications
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Gaining Consumer Insights to Processed Foods and Their Impact on the Food Industry
Commentary: J Food Nutr Disor
DOI:
Sophia Patella*